Bewertungen und Rezensionen

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4.6

23 Produktbewertungen

18 Nutzer haben dieses Produkt mit 5 von 5 Sternen bewertet
3 Nutzer haben dieses Produkt mit 4 von 5 Sternen bewertet
0 Nutzer haben dieses Produkt mit 3 von 5 Sternen bewertet
1 Nutzer haben dieses Produkt mit 2 von 5 Sternen bewertet
1 Nutzer haben dieses Produkt mit 1 von 5 Sternen bewertet

Compact

Easy to operate

Easy to clean

Relevanteste Rezensionen

von ergorick
07. Sep. 2017
Less than ideal
The ravioli maker requires perfect dough that is perfectly loaded into the attachment, with the filling perfect loaded. If you fail to do even 1 thing perfectly, you have a mess rather than ravioli. It was much easier to make ravioli using ice cube trays. I have all of the other KitchenAid pasta attachments and love them. I don't believe this one compares.
Bestätigter Kauf: JaArtikelzustand: Neu
von wpgkayak
22. Nov. 2018
Tricks for using the ravioli maker
I had never made ravioli before and it took 3 tries to come up with a successful method. I now use the ravioli maker regularly and my family loves it. 1. When creating your pasta sheets with the roller, use slowest speed. With both hands on the feeding end help dough stretch to the full width of the roller, do this for each pass through the rollers at each thickness. After setting 4, the sheets are very long so cut them in half for the final pass(es) through the roller. I usually take them to level 5 or 6, 5 for meat filling, 6 for cheese. Dust each side of sheet lightly with flour after each pass to help absorb any moisture coming to the surface. Moist pasta sheets will jam up in the ravioli maker. Pasta sheets that are not the full width of the rollers for full length will not work well. 2. Hold the ravioli maker in your hand and rotate the handle. Notice where the handle is when the ravioli moulds are fully open. This is when you can help push down filling into the ravioli pockets. It will not always go down on its own and needs some assistance. After mounting the ravioli maker in the hub, dust the moulds with flour. 3. Always chill your fillings in fridge until use, they are easier to work with. If you are making a meat filling, put it through a grinder to make it a fine texture, large chunks will not work. 4. To prepare the pasta sheets, fold them in half, make a soft crease at the folded edge, trim the top edge so they are even, lightly flour both outside edges. Set the handle on the ravioli maker 1/5 of a turn ahead of where the moulds become fully open, insert the folded edge of your pasta sheet and turn the handle to catch the bottom edge of the pasta. Open the pasta sheet and insert hopper. Add chilled filling evenly across. Slowly turn handle to position where moulds are open and gently press down on filling to fill ravioli pockets. Slowly complete one full turn of the handle until back to where moulds will be open for second set of pockets. 5. Lift the loose edge of pasts sheet and check underneath that the first raviolis are hanging free and not stuck to the mould. When the pasta sheet is just about done remove any extra filling in the hopper with the scoop otherwise it will end up on the moulds. Dry completed pasta sheets on a lightly floured surface or rack. After drying I use a pizza wheel to separate them, put them on a parchment covered cookie sheet, and freeze for 15 minutes. The ravioli is then ready to be put into freezer bags for future use.
Bestätigter Kauf: JaArtikelzustand: Neu
von 89jay
30. Jul. 2016
"I'm a 'guy' so....."
I bought this as a gift for someone close and it's "The Gift That Keeps On Giving". I don't know if it's compact,...or easy to operate,...or, 'heaven forbid', "easy to clean" but I've tasted the end results and "It's a Wonderful Thing". Sorry, I couldn't have been more help.
Bestätigter Kauf: JaArtikelzustand: Neu
von bountyhunter_ga
11. Feb. 2020
Home repair,
Sorry to say this but, the Ravioli machine cane to me not working. All the screws were lose and the gears were misaligned. I was able to fix the problems and then for the money it's a pretty good , after putting all back together my first attempt to make Ravioli look good.
Bestätigter Kauf: JaArtikelzustand: Neu
von oza3798
04. Jul. 2019
Great maker
Maker works very well and is built to last. Prep takes a while but once ready it is very easy to finish. Unless you are willing to spend a great deal of time don’t buy it.
Bestätigter Kauf: JaArtikelzustand: Neu
von mddire
26. Mai. 2016
Making home made pasta and ravioli
Great for making ravioli. From dough to filling and using pasta roller ravioli cutter it was ten times faster!
Bestätigter Kauf: JaArtikelzustand: Neu
von dxw0031
09. Mär. 2021
Can’t wait to use
Arrived as promised in great condition. The only thing missing was a user’s guide with instructions on use. I’m a novice and have no idea how to use as I’m just beginning to use my Kitchenaid mixer. However, I was able to find online, so problem solved.
Bestätigter Kauf: JaArtikelzustand: Neu
von 59angelmom
05. Nov. 2019
Ravioli Maker
We have been experimenting with making our own healthier pasta and this really makes it a breeze to make various Raviolis
Bestätigter Kauf: JaArtikelzustand: Neu
von dubber57
19. Mai. 2019
Easy to use
We got together with the family and made six different ravioli feelings. Everyone took some of each home. We are doing that again it was a fun night and delicious night
Bestätigter Kauf: JaArtikelzustand: Neu
von ugnyx
16. Aug. 2019
Thanks!
Bestätigter Kauf: JaArtikelzustand: Neu